Tapioca pearls and Chia seed pudding

Happy New Year !!  I have been so fascinated with chia seeds but never got a chance to make something with it other than throwing a teaspoon or two in my porridge or… Continue reading →

Glorious Glistening Ghee

Clarified butter also known as ghee … I have been meaning to post since a long time but as you all know how the wheels might steer into a different direction when you… Continue reading →

4 Comments

Chocolate ‘gooey’ brownies

Brownies, brownies.. ..brownies.. have been chanting that name for almost a week now and today was ‘the‘ day to put my plan to action. These exquisite beauties are to die for, all you… Continue reading →

0 Comments

Spinach – Onion Pakodas

Also known as Bhajiyas. Family/friends and colleagues, they all relish them immensely. Delhi heat is beyond hot, so that word is an understatement- scorching/sizzling/blistering are a few synonyms I could remember.. as soon… Continue reading →

0 Comments

Onion Pulao

Pulao-Pilaf as you all might know it as, is so versatile! It can be cooked with meat, seafood, vegetables or just with a few spices. For me it is very important to have… Continue reading →

2 Comments

Tête-à-tête with the Tart

This morning when I woke up I knew that I want to cook something different as it’s a weekend and that too a wet weekend.. which instantaneously relates to ‘comfort food ’ So, i… Continue reading →

0 Comments

Almond Orange Cake

Need something citrus’y’ and something nutt’y’ ? It definitely has to be this Almond Orange Cake ! Divine is the word. My taste buds kept shouting out loud that they would like something zesty… Continue reading →

1 Comment

Phirni

Invited our friends over, but dessert was quite a daunting task , from the thoughts of what to make and the next immediate being on how to serve it, the thoughts were endless..… Continue reading →

0 Comments

Falafel !!

*knock**knock* , is anybody home? , i don’t think so, I haven’t seen anyone here in a while..Maybe they’ve been away…

0 Comments

Egg Curry

We all enjoy our eggs for breakfast but have we thought of having it for dinner as a curry? This is such an easy and a quick fix recipe that it can be… Continue reading →

1 Comment

The superfood – Quinoa 

Quinoa – pronounced as kinwa ; To make something out of ‘Quinoa’ has on been on my cooking agenda for quite a while now, infact, the packet has been lying low in the… Continue reading →

1 Comment

THE Quintessential Aloo Gobhi

Aloo Gobhi is the traditional north indian punjabi dish which has its fans across the globe. I have a long association with this dish and for me aloo gobhi doesn’t have too many… Continue reading →